
(more pics)
Burdock
Arctium lappa, A.
minus
Burdock is a very common biennial plant
found throughout Michigan. It grows along roadsides, in
fields, at the edges of woods, and anywhere the Earth has
been disturbed. In its first year, it forms a cluster of
large leaves, resembling rhubarb. These grow from a carrot
like root that may penetrate over two feet into the
ground. It is this root that is most often used as an
herbal medicine. After a year of growth, the plant puts
forth a branched stalk with smaller leaves and, in the
late summer, purple-pink flowers. In autumn, these flowers
are replaced by round brown burrs that persist into the
winter. The seeds contained in these burrs are also used
medicinally. Their use is similar, though the seeds are
used for acute disorders (their action is quicker to
manifest, but less permanent) while the root is preferred
for chronic conditions (it's slower to manifest, but
yields more permanent results).
A telling of Burdock's virtues would be
long winded indeed, as it has merit in the address of
almost any ailment or imbalance. At the same time, it is
difficult to describe the medicinal use of the plant
concretely, as it is a true tonic, reliable but subtle in
effect. I use it frequently in creating herbal blends for
people, in various combinations with other plants. What
Burdock brings to any formula is nourishment and balance.
High in vitamins, minerals, and phytochemicals, it both
provides nourishment and assists the body in its
absorption. It is a restorative tonic par excellence, and
helps to improve the functioning of the entire being when
taken regularly for a prolonged period. Infrequent or
sporadic use is unlikely to yield optimum results. Burdock
is a nourishing herbal food; consider it a part of your
diet, not a supplement.
Perhaps the archetypal blood purifier,
Burdock makes an excellent metabolic tonic, improving the
functioning of the liver and kidneys, digestion, lymphatic
and endocrine systems. Matthew Wood describes the
"metabolic scenario" calling for the use of such a remedy:
"the liver, the seat of metabolism, is not burning cleanly
enough to remove all catabolic waste products, while the
kidneys and skin are overburdened or are themselves
incapable of removing these waste products. The
lymphatics, which assist all these organs, also enter the
picture. They may be pictured as getting slowly congested
as, perhaps, a sort of haze of incomplete metabolites
float around in the tissues." One can imagine that, in
such a state, a person would suffer from a diminished
sense of well being - nothing that they could put their
finger on, or that could be diagnosed and treated by their
family doctor, but that nonetheless prevents them from
feeling truly healthy and vibrant. In 19th Century
American herbalism, such a state might have been referred
to as "scrofula" or "bad blood". Burdock addresses this
type of condition by nourishing the liver, which results
in an improvement in metabolism, stimulating lymphatic
functioning, which brings nourishment to and cleanses
cells of metabolic byproducts, and by stimulating the
excretion of urine through the kidneys, which aids in the
elimination of the wastes stirred up by its other actions.
Additionally, I believe that alterative herbs such as
Burdock help to "coordinate" the metabolism so that
everything is working "in synch". The result is a
generalized improvement in the body's metabolic functions,
which in turn increases the efficiency by which nutrients
are absorbed and energy is utilized. This increased
efficiency allows us to more fully experience the vibrancy
of well being.
It is this tonic action that makes
Burdock such an incredible restorative agent. In any case
of wasting disease, Burdock's ability to nourish the body
will be of benefit. Its use is associated with a plethora
of debilitative diseases: In the treatment of cancer it is
one of the four herbs used in the "Essiac" formula, it's
an ingredient in the Hoxsey/Trifolium formula, and
herbalist Donald Yance states that it exhibits marked
anti-tumor activity. I have used it in combination with
Dandelion leaf and root, Milk Thistle and Schizandra
Berries as a restorative and protective tonic for the
liver to aid a man with Hepatitis C, and herbalist Stephen
Buhner used a formula containing Burdock to treat his own
affliction (he outlines his protocol in his "Herbs for
Hepatitis C and the Liver" from Storey Books). There is
also evidence to show Burdock's potential merit in
treating HIV/AIDS. I would likely include Burdock in
any formulas I would create for treating severe
degenerative conditions.
One should not assume, however, that
one's life need be in peril to make use of Burdock. I was
talking with my friend Betty Rinaldi, an herbalist in St.
Clair Shores, and we both agreed that Burdock tops our
list of all around super-good-for-you herbs; herbs that
everybody would do well to use (well… alongside
Nettle…). I’m often asked what the best way to take
Burdock is; as a tea, a tincture, or to eat it. The answer
is to ingest it in every way you can think of. Burdock
possesses so many virtues that no one way of taking it can
encompass them all. Teas are not better than tinctures and
soups are not better than stir frys. Again, think of
Burdock as a nourishing herbal food; something you work
into your diet and consume regularly, prepared in as many
differing manners as you can dream up.
Burdock’s medicinal virtues have always
been associated with common manifestations of metabolic
imbalance. Particular among these is the treatment of skin
diseases, ranging from acne and boils to psoriasis and
eczema. The underlying theory behind this use is that if
the liver, lymph and kidneys are not effectively
detoxifying and excreting toxins, then the body will
attempt to cleanse itself through its other organ of
elimination: the skin. Whether this elimination takes on
the form of septic eruptions such as boils and acne or dry
inflammations like psoriasis depends on the constitution
of the individual and the nature of the imbalance. The
prolonged use of Burdock will, in time, improve the
metabolism and help to restore the proper channels and
functioning of elimination.
Burdock also exerts a normalizing
action on the sebaceous glands, which distribute the oils
the keep the skin pliable, and so can be used in cases
where the skin is too dry, too oily, or too oily here and
too dry there. Physiomedicalist William Cook referred to
it as a “sebaceous diaphoretic”, saying, “Besides
capillary and sudoriferous glands, the skin contains a
large number of sebaceous or oil glands. These give to the
surface its natural softness and pliancy. They sometimes
become quite deficient in action; and then the skin
becomes harsh and chaffy, and no amount of watery
sudoresis (sweating) can restore its oily elasticity. A
very small class of diaphoretics expend their main
influence upon these sebaceous glands. The seeds of
Arctium lappa are among the best diffusives in this class;
and the roots of Arctium and the bark of Celastrus
scandens among the permanents”. By referring to
“diffusives” and “permanents”, Cook is saying that the
seeds are of great benefit in treating acute flare ups of
such conditions, but the root should be used regularly to
get to the root of the imbalance.
Burdock leaves bruised or blanched and
applied externally as a poultice is a traditional
application in bringing boils to a head. The drawing
action of Plantain, Peach leaves, and/or Honeysuckle
flowers would lend itself well to such a poultice, and aid
in treating the infection as well. William Cook stated
that the expressed juice of Burdock leaves (a tablespoon
three times daily) helps to address boils internally,
presumably through some lymphatic action. Burdock leaves
have also been blended with egg whites (Culpepper) or
butter (Sauer) to ease the pain, prevent infection, and
promote the healing of burns. I once had the opportunity
to test this, and found that the leaves poulticed with egg
whites on a burn quickly relieved the pain, and the injury
healed quickly and fully, with no scarring.
Burdock seeds possess a slight
"diffusive" quality, producing a "tingly" sensation on the
tongue when chewed or taken as an extract; this indicates
that some of its virtues are quickly taken up via the
nervous system and put to immediate action. In this
effect, it is similar to Echinacea, though much milder,
and I find that Burdock seed can increase the
effectiveness of Echinacea in treating colds and flus,
particularly if there are swollen glands or tonsils
(probably on account of its lymphatic actions). William
Cook also says the seeds can ease the nausea caused by
Lobelia.
Burdock is also highly regarded for its
action on the urinary tract, being of benefit to kidney
and bladder infections, inflammations and kidney stones.
Through its diuretic action (which is strongest in the
fresh leaves), it will add volume to dark, scanty and/or
scalding urine, which is an important sign of renal
imbalance that should not be ignored, lest the condition
worsen and more serious imbalances manifest. Burdock seeds
have often been used as a remedy for kidney stones and
urinary calculi. Cook states they "are very serviceable in
irritation and aching if the bladder, scalding urine, and
urine charged with mucous and gray sediments." Colonial
herbalist John Sauer, who wrote one of the first herbals
in the "New World", stated that "The seed, taken in
one-quint (1/8 ounce) doses every two weeks, will prevent
stones in the kidneys and bladder." Queen Anne's Lace Seed
would be an excellent accompaniment in such a treatment.
Sauer recommends horseback "riding or travel by carriage"
after administration, in order to agitate the fluid in the
kidneys and facilitate the dissolving of the stones. My
understanding is that Burdock seed increases the solvency
of the fluid in the kidneys, and that jostling the body
will further aid in this process. This is an aspect of
treating stones I’ve never seen in contemporary herbals.
Horses are hard to come by for many of us (carriages are
an even greater rarity), but any vigorous physical
activity would likely suffice. For the sedentary, a drive
down and old dirt road after a thunderstorm might be able
to stand in for a carriage.
Also associated with its diuretic
virtues is its traditional usage in treating gout,
arthritis and rheumatism, which are often caused by a lack
of fluids, or perhaps internal "heat" that "cooks down"
fluids and causes the precipitation of solid crystals in
the joints, which creates friction, and as a result,
inflammation. By increasing the volume of urine excreted,
Burdock brings these wastes back into solution and expels
them from the body, thereby removing the cause of the
inflammation. Nettle would be an excellent accompaniment
towards this end.
Burdock has been referred to as a
"hormone balancer", acting on the endocrine system by
nourishing the pituitary and lessening dramatic
fluctuations in hormone levels. I advise the use of
Burdock when the need for a metabolic tonic is accompanied
by wildly fluctuation moods; a condition unfortunately
associated with menstruating women but alive and well (if
too oft overlooked) in men, especially when overwork is
compounded by lack of exercise and emotional release. This
application is especially relevant during stressful
transitions in life, be they associated with external
stress, metabolic changes, or emotional upheaval. These
are often conditions that are dealt with through the use
of nervines, but the actions of these herbs will be better
manifested if accompanied by the regular use of alterative
tonics such as Burdock and Milky Oats. This same
combination would prove a very nice base on which to build
a restorative tonic for sexual problems and infertility
arising from overwork and exhaustion.
Matthew Wood states that Burdock helps
to stabilize blood sugar by reducing the amount of sugar
picked up in the intestines. Stephen Buhner, in his
(extremely cool) Sacred and Herbal Healing Beers, states
that the inulin contained in the roots "exert a beneficial
effect on normalizing blood sugar levels".
Burdock also has been said to be of
value in treating prolapsed of the uterus associated with
childbirth. Though I have no firsthand experience with
this, a tincture or tea of the root being taken in small
frequent doses is ideal, according to Michael Moore. He
also notes the use of Burdock seed in treating
preeclampsia, water retention during pregnancy accompanied
by elevated blood pressure and poor kidney function... I
used a recipe with Burdock seed as one of the main
ingredients to address this, but to no avail; the
preeclampsia on out… c'est la vie.
Running throughout the physical actions
brought about by the use of Burdock are the themes of
normalization and the restoration of balance. Burdock does
not force its virtues upon us; it simply aids us in
recovering our own when we lose touch with our well being
and fall into imbalance. It understands the importance of
slow and subtle resolve and the benefits of gentle but
consistent action. In the wild, Burdock grows on disturbed
and injured soil, drawing nutrients from deep within the
ground to replenish and heal the disturbed earth. It
performs this same healing for us, drawing our own
medicines from deep within our being to restore the
conditions necessary for healing to occur. By recognizing
such themes, we can better understand the use of an herb,
and when it is indicated as a remedy for ourselves or
another. I have not seen Burdock's true virtue more
clearly or beautifully captured than by Matthew Wood, who
wrote:
"On a psychological level, Burdock
helps us deal with our worries about the unknown... which
lurk in the dark woods beyond our control. It seizes upon
deep complex issues, penetrates to the core and brings up
old memories and new answers. It gives us faith to move
ahead on our path, despite the unknown problems that might
snare us on our way. It helps the person who is afraid
become more hardy, while it brings the hardy wanderer back
to his original path. It restores vigor and momentum."
©
2000-2009
jim
mcdonald
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